December - 2017

Blessed by Amituofo

So this is the last of my cabbage. I am the only one to eat the cabbage since my mom stopped eating cabbage due to her thyroid condition,...

No, this isnot a foreign language. It is just what I feel like calling my dish today. It is a little burnt, the way I made it, but...

There comes today where I have a bunch of vegetables in the refrigerator, ready to be manhandled by my (un)sharp knife. There are a few...

Today's dish is super easy to do. The ingredients are: 1. One Japanese Tofu 2. About 1 cup of mixed frozen veggie 3. Half a cili I put...

Sometimes you just know when you are doing the right things, as karma leads you to places. Today, I was lost when I went to Agape Home...

Today's dish does not look nice, but when I opened the container, a really fresh and nice fragrant filled my nostrils. It is a mix of my...

The first vow is " To pay homage and respect to all Buddhas." The vows of the Samantabhadra Bodhisattva is not for a beginner of...

A lot of people are declared bankrupt lately. The main reason for this bankruptcy notice is due to huge defaults on bank loans used for...

Aubergine and cucumbers. Many people will think about stir-frying with this combination, but I did not do that. Instead, I steamed these...

I like drawing the Buddhas and Bodhisattvas. My reasons for drawing are various, but the reasons are not important. Most importantly is...